I-SERV is a traceability and supervision system that allows meals to be distributed under control. This device makes it possible to respect the critical temperatures of the food, from the kitchen to the consumer, to react to the appearance of a danger in real time and to record the quality of the distributions made.
The + Socamel :
- Traceability of ambient and core product temperatures, centralization of alerts and faults in real time on PC
- SMS alerts
- Preventive maintenance management
- Creation and archiving of traceability reports
- Automatic temperature control