News

Socamel Technologies - France:

• SIRHA, stand n°5D56, 21 to 25 January 2017 in Lyon.
• ACEHF, stand n°16, 2 to 3 March 2017 in Carquefou.
• RESTAU'CO, stand n°F19, 29 March 2017 in Paris.
• HACOM, 27 April 2017 in Rouen.
• FNADEPA, stand n°59-60, 27 to 28 June 2017 in Lille.
• AUTONOMIC, 28 to 29 September 2017 in Rennes.
• HOPITECH, stand n°54, 4 to 6 October 2017 in Poitiers.
• SERBOTEL, 22 to 25 October 2017 in Nantes.

Socamel Deutschland:

• INTERNOGA, 17 to 21 March 2017 in Hamburg-Germany.
• ALTENPFLEGE, 25 to 27 April 2017 in Nuremberg-Germany.
• VDF FACHTAGUNG, 22 to 23 June 2017 in Ulm-Germany.
• ALLES FUR DEN GAST, 7 to 11 November 2017 in Salzburg-Austria.

Socamel United Kingdom:

• CATEX, 21 to 23 February 2017 in Dublin-Ireland.
• HCA, 5 to 7 April 2017 in Ireland.
• HEFMA, 10 to 12 May 2017 in Harrogate-United Kingdom.
• WESSEX BERANCH HCA SALON EVENT, 26 May 2017 in the United Kingdom. 
• CATEX, 21 to 23 February 2017 in Dublin-Ireland.
• HEALTHPLUS, 28 to 29 June 2017 in London-United Kingdom.
• LACA, 6 to 7 July 2017 in Birmingham-United Kingdom.

Socamel Espana:

• Congreso Nacional Hopsitales y Gestion Sanitaria, 29 to 31 March 2017 in Seville-Spain.
• AEHH, 4 to 6 October 2017 in Oviedo-Spain.
• AEIH, 25 to 27 October 2017 in Las Palmas de Gran Canaria-Canary Islands.

Socamel Technologies - Export:

• ARAB HEALTH, 30 January to 2 February 2017 in Dubai-United Arab Emirates.
• THE NAFEM SHOW, 9 to 11 February 2017 in Orlando-Florida-USA.
• GULFOOD, 26 February to 2 March 2017 in Dubai-United Arab Emirates.
• HORECA LEBANON, 4 to 7 April 2017 in Biel-Lebanon.
• AHF, 15 to 18 August 2017 in Washington-D.C.-USA.
• EQUIP'HOTEL, 11 to 14 September 2017 in Sao Paulo-Brazil.
• HOST, 20 to 24 October 2017 in Milan-Italy.
• IGEHO, 18 to 22 November 2017 in Messe Basel-Switzerland.

After two starring turns in the French medical series "Nina", Servizio, Compactserv and Ergoserv are in the spotlight once again as filming of season 3 gets underway! Tune into France 2 next Autumn to see our little starlets in action!

The Internorga trade fair which ran from 17 to 21 March in Hamburg, was the perfect opportunity for SOCAMEL DEUTSCHLAND to introduce our new trolleys!
Thanks to Olivier KNAUTH and Mickael FUCHS, our departmental managers, for being there.

The CATEX exhibition in Dublin, from 21 to 23 February 2017, led by Peter GLOSSOP and Liam MORIARTY - Sales Managers at Socamel UK.
Unveiling our new solution for distributing multiportion meals: MULTISERV V3!

You have to hand it to them, our Americans are gifted at animation!

70 years young and in better shape than ever!

Socamel Technologies is pleased to announce that as of 1 February 2017 our new logistics platform is now open.

For 70 years the manufacturer Socamel Technologies has been a specialist and leader in the market of distributing canteen meals, and with one eye on the future we've decided to extend our premises. 

"Our strength lies in our experience and the ability to adapt to market needs. With an international scope and a high level of ambition, we need to ensure our resources are in line with our commitments "- emphasizes Ms WAGNER Marketing Manager of Socamel Technologies.

The objective of this new logistics building is to increase performance in terms of design, manufacturing and marketing

https://syneg.org/actu-secteur/socamel-70-ans-plus-forme-jamais/

We want to thank you for visiting our stand during Sirha 2017, where we enjoyed meeting you and showing you what's new. See you soon!

"The panel wanted to reward SOCAMEL Technologies for its results with the "Collect" trophy, but also to emphasise how much work has gone into getting there. Since 2010, 246 tonnes of kitchen equipment waste have been collected, equal to 17.7 % of its equipment waste tonnage produced since then. In 2016 (figures up to September) the collection rate climbed to 22 %, compared to a regulatory requirement of just 8 % for the 1 pro category." - Source: SYNEG press release, 7 November 2016.

Thank you so much to the VALO RESTO PRO panel for recognising our environmentally-friendly approach. - Thanks also go to Christian TETEDOIE, the Lyon-based Michelin starred chef, Meilleur Ouvrier de France (holder of a unique and prestigious French craftsman award) and sponsor of this edition, for doing us the honour of posing for a joint photo.